Quillisascut has a beautiful wood fired oven which we took full advantage of in our meal preparation. Having just made fresh mozzarella and feta cheese, what else could we do but make pizza? We gathered a bounty of onions, squash, flowers, garlic, leaves, tomatoes, peppers, plumbs, a little sausage, fresh herbs and had a pizza party.
Stoking the coals to ready the oven for our pizzas.
This amazing oven baked our pizzas beautifully and we also used it for braising the goat meat the following day.
Oh so yummy!
We cut all the pizzas up and passed the platter!
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